Winter Roasted Vegetables With Balsamic Dressing Recipe

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Winter Roasted Vegetables With Balsamic Dressing is a side dish recipe that takes about 45 min from start to finish and serves 4. It calls for 16 ingredients across 5 steps, and is rated easy. A serving works out at around 218 kcal with roughly 7 g of protein. Filed under gluten free, paleolithic, lacto ovo vegetarian and primal.
In a large bowl, whisk together the 2 tablespoons balsamic vinegar and 1 tablespoon Dijon mustard. Add the 1/2 teaspoon pepper, 1/2 teaspoon rosemary, 1/2 teaspoon thyme, 1/2 teaspoon garlic powder, 1/8 teaspoon ground ginger, and 1 teaspoon salt, then whisk until everything is combined.
You can make this dressing up to two days in advance and keep it in the refrigerator.
Add the chopped vegetables to the bowl with the dressing and toss until they're evenly coated.
Meanwhile, preheat your oven to 400 degrees and line a large baking sheet or dish with parchment paper.
| Nutrient | Amount per serving | Share of reference intake |
|---|---|---|
| Energy | 218kcal | 11% |
| Fat | 2g | 3% |
| Carbohydrate | 48g | 18% |
| of which sugars |
| Allergen | Status |
|---|---|
| Mustard | Contains |
| Sulphites | May contain |
| Gluten | Free from |
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| 11g |
| 12% |
| Fibre | 14g | 47% |
|---|
| Protein | 7g | 14% |
|---|
| Sodium | 1,008mg | 42% |
|---|
Reference intake of an average adult (8400 kJ / 2000 kcal). Fibre is measured against the 30g daily recommendation, which has no statutory reference intake. Figures are an estimate calculated from the ingredient list.
| Free from |
| Eggs | Free from |
|---|
| Fish | Free from |
|---|
| Peanuts | Free from |
|---|
| Soya | Free from |
|---|
| Milk | Free from |
|---|
| Tree nuts | Free from |
|---|
| Celery | Free from |
|---|
| Sesame | Free from |
|---|
| Lupin | Free from |
|---|
| Molluscs | Free from |
|---|
May contain means it depends on the brand you buy — check the label on the product itself.
Allergen information is derived automatically from the ingredient list and is a guide, not a guarantee. Always check the packaging of the products you cook with.