Accessibility statement.
WCAG 2.2 AA conformance, plus everything we’re still working on.
01In short
Recipes Zone is a long-form, editorially-curated recipe site. We publish recipes that are tested, photographed, and copy-edited the way a print magazine would do it — but for the open internet.
02Our principles
No tracking pixels we wouldn’t want on our own browsers. No AI-generated recipes posing as human ones. No 3,000-word backstory before the ingredient list. No metric-imperial confusion. No paywall on the recipes themselves.
03How we test
Every recipe is tested at least three times — once by the developing chef, once by a second chef in a different kitchen, and once by a non-cook reader following only the written instructions. If anything breaks during that third test, we rewrite.
04Photography & art direction
Photography is shot on real food, in real light, in real kitchens. We don’t use stock imagery and we don’t generate dishes with AI.
05How we make money
A small Pro tier (€4/month) and a Pro plan for restaurants. We take no money from food brands in exchange for placement. Affiliate links, where used, are clearly marked.
06Get in touch
For all editorial questions, write to hello@recipes.zone. For press, press@recipes.zone. For business partnerships and the restaurant Pro plan, partners@recipes.zone.
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