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Strawberry Cucumber Refresher is a drink recipe that takes about 30 min from start to finish and serves 10. It calls for 6 ingredients across 2 steps, and is rated easy. A serving works out at around 14 kcal. Filed under gluten free, dairy free, paleolithic and lacto ovo vegetarian.
Pour in 2 1/2 cups of water over the fruit and mint.
Refrigerate the pitcher for at least 30 minutes, giving the water enough time to become fragrant and pick up the fruit and herb notes. Serve chilled, perhaps with a few ice cubes.
| Nutrient | Amount per serving | Share of reference intake |
|---|---|---|
| Energy | 14kcal | 1% |
| Fat | 0g | 0% |
| Carbohydrate | 3g | 1% |
| of which sugars |
| Allergen | Status |
|---|---|
| Gluten | Free from |
| Crustaceans | Free from |
| Eggs |
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| 2g |
| 2% |
| Fibre | 1g | 3% |
|---|
| Protein | 0g | 0% |
|---|
| Sodium | 4mg | 0% |
|---|
Reference intake of an average adult (8400 kJ / 2000 kcal). Fibre is measured against the 30g daily recommendation, which has no statutory reference intake. Figures are an estimate calculated from the ingredient list.
| Fish | Free from |
|---|
| Peanuts | Free from |
|---|
| Soya | Free from |
|---|
| Milk | Free from |
|---|
| Tree nuts | Free from |
|---|
| Celery | Free from |
|---|
| Mustard | Free from |
|---|
| Sesame | Free from |
|---|
| Sulphites | Free from |
|---|
| Lupin | Free from |
|---|
| Molluscs | Free from |
|---|
Allergen information is derived automatically from the ingredient list and is a guide, not a guarantee. Always check the packaging of the products you cook with.
