Cantaloupe Soup With Crispy Ham and Basil Recipe

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Cantaloupe Soup With Crispy Ham and Basil is a starter recipe that takes about 45 min from start to finish and serves 4. It calls for 7 ingredients across 6 steps, and is rated easy. A serving works out at around 132 kcal with roughly 3 g of protein. Filed under dairy free, whole 30, dairy-free and gluten-free.
Add the cantaloupe and chicken stock to the pot and bring the mixture to a boil. Once boiling, reduce the heat to low and let it simmer for 10 minutes, or until the melon is tender enough to fall apart easily when you prod it with a spoon.
Season with just a pinch of salt and pepper at this stage.
The soup can be served warm or chilled for several hours until cold.
Just before serving, thinly slice and chop the ham into small pieces. Fry these ham bits over medium-high heat until they're browned and crispy.
| Nutrient | Amount per serving | Share of reference intake |
|---|---|---|
| Energy | 132kcal | 7% |
| Fat | 6g | 9% |
| Carbohydrate | 18g | 7% |
| of which sugars |
| Allergen | Status |
|---|---|
| Celery | May contain |
| Sulphites | May contain |
| Gluten | Free from |
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| 15g |
| 17% |
| Fibre | 2g | 7% |
|---|
| Protein | 3g | 6% |
|---|
| Sodium | 292mg | 12% |
|---|
Reference intake of an average adult (8400 kJ / 2000 kcal). Fibre is measured against the 30g daily recommendation, which has no statutory reference intake. Figures are an estimate calculated from the ingredient list.
| Crustaceans | Free from |
|---|
| Eggs | Free from |
|---|
| Fish | Free from |
|---|
| Peanuts | Free from |
|---|
| Soya | Free from |
|---|
| Milk | Free from |
|---|
| Tree nuts | Free from |
|---|
| Mustard | Free from |
|---|
| Sesame | Free from |
|---|
| Lupin | Free from |
|---|
| Molluscs | Free from |
|---|
May contain means it depends on the brand you buy — check the label on the product itself.
Allergen information is derived automatically from the ingredient list and is a guide, not a guarantee. Always check the packaging of the products you cook with.