Avocado Sweet Lassi - How to make Avocado Lassi - Indian Avocado

5 steps · 5 min total

1. 01

   Blend Ingredients

   Combine the 1 cup avocado, 1 cup yogurt, 1/4 tsp cardamom powder, and 2 tbsp sugar in a blender. Process until the mixture is completely smooth and creamy.
2. 02

   Add Water

   Pour in 1 to 1/2 cups water and blend again until everything is fully combined.
3. 03

   Adjust Consistency

   Taste and check the consistency. If you prefer a thinner lassi, add a little more water and blend briefly to incorporate.
4. 04

   Serve with Ice

   Pour the lassi into individual glasses. Add a few ice cubes to each glass.
5. 05

   Serve Chilled

   Serve immediately while still cold.