Watermelon, Feta And Mint Salad

3 steps · 45 min total

1. 01

   Prepare Watermelon

   Start by slicing the watermelon into large wedges, then carefully cut the bright red flesh from the rind. Once you've separated it, chop the flesh into bite-sized pieces.
2. 02

   Assemble Salad and Dressing

   Halve the cucumber, then cut each half lengthwise. Use a potato peeler to shave it into thin, delicate ribbons.

   In a large bowl, arrange the curly lettuce leaves, then layer in the watermelon pieces, cucumber ribbons, crumbled feta, and fresh mint.

   For the dressing, whisk together the juice of half a lemon, 4 tablespoons of olive oil, and 1 tablespoon of clear honey in a small bowl until it's smooth and emulsified. Season with salt to your liking.