Soup

The Secret to the Best Ever Instant Pot Lamb Stew Recipe

Name: The Secret to the Best Ever Instant Pot Lamb Stew
Prep time: 15 min
Cook time: 19 min
Total time: 40 min
Yield: 8 servings
Ingredients: 1 tablespoon avocado oil; 5 cups beef stock; 1 cup guinness beer; 1 teaspoon honey optional; 2.5 pounds lamb stew meat; 1 large leek; 8 servings bell pepper; 2 cups potatoes; 1 teaspoon salt; 2 medium sweet potatoes; 8 servings thyme and rosemary

This Instant Pot lamb stew brings together tender lamb, leeks, bell peppers, and root vegetables like potatoes and sweet potatoes in a rich broth. A splash of Guinness beer adds depth, while an optional touch of honey helps balance the flavors. It’s a hearty meal that comes together quickly thanks to the pressure cooker.

Recipes.zone

August 31, 2026

Back40 minServes 8Easy354 kcal

Cook mode

dairy-free high-protein weeknight dinner cold winter days winter quick comfort food pressure cooker

About this recipe

The Secret to the Best Ever Instant Pot Lamb Stew is a soup recipe that takes about 40 min from start to finish and serves 8. It calls for 11 ingredients across 8 steps, and is rated easy. A serving works out at around 354 kcal with roughly 35 g of protein. Filed under dairy-free, high-protein, weeknight dinner and cold winter days.