Tangy cabbage slaw

This slaw is a mix of shredded white and red cabbage, carrots, onion, and celery, all coated in a creamy dressing. The dressing combines mayonnaise, cider vinegar, and whole grain mustard, with a bright lift from lemon zest and juice. A hint of celery salt adds a specific savory note. It's a quick side dish that you can prepare up to a day in advance, which gives the flavors a chance to really settle in.