Stamppot

Stamppot is a classic Dutch potato mash, here made with curly kale and shallots. The potatoes are boiled with bay leaves, then mashed with warm milk and butter until smooth. Separately, the kale is softened with sautéed shallots before being folded into the mash. It's ready in about 55 minutes and pairs well with smoked sausage and a dollop of mustard.