Side dish
Sourdough Garlic Croutons Recipe
These sourdough croutons are cut into small cubes, coated in a seasoned butter, and baked until crisp and golden. They add a welcome crunch to soups and salads, or you can just snack on them straight from the oven. The whole process takes about 45 minutes, most of which is baking time.
Veggie
About this recipe
Sourdough Garlic Croutons is a side dish recipe that takes about 45 min from start to finish and serves 4. It calls for 6 ingredients across 4 steps, and is rated easy. A serving works out at around 400 kcal with roughly 13 g of protein. Filed under lacto ovo vegetarian, vegetarian, quick and budget.
