ItalianMain course

Shrimp With Scallop Pasta Recipe

Name: Shrimp With Scallop Pasta
Prep time: 5 min
Cook time: 3 min
Total time: 45 min
Yield: 6 servings
Cuisine: Italian
Ingredients: 12 pieces shrimp; 6 servings salt and pepper; 1 can canned tomatoes; 0.5 cup cherry tomatoes; 1 packet linguine - follow package instructions; 0.5 cup basil leaves; 2 garlic cloves; 4 teaspoons olive oil; 4 pieces scallop

This pasta dish brings together quickly cooked shrimp and a simple tomato sauce over linguine. You'll simmer canned tomatoes with garlic and a touch of fresh basil for a light, bright sauce. The whole thing comes together in about 45 minutes, making it a good option for a weeknight meal.

Recipes.zone

September 6, 2026

Back45 minServes 6Easy53 kcal

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dairy free pescatarian dairy-free high-protein low-calorie weeknight dinner light dinners healthy comfort food

About this recipe

Shrimp With Scallop Pasta is a Italian main course recipe that takes about 45 min from start to finish and serves 6. It calls for 9 ingredients across 6 steps, and is rated easy. A serving works out at around 53 kcal with roughly 2 g of protein. Filed under dairy free, pescatarian, dairy-free and high-protein.