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Peanut Butter Cookies is a United States dessert recipe that takes about 37 min from start to finish and serves 4. It calls for 3 ingredients across 6 steps, and is rated easy. A serving works out at around 489 kcal with roughly 16 g of protein. Filed under breakfast, unhealthy, bbq and vegetarian.
To help the cookies bake evenly and give them their classic look, flatten each ball by pressing down firmly with a fork.
Turn the fork 90 degrees and press again to create the signature criss-cross pattern.
| Nutrient | Amount per serving | Share of reference intake |
|---|---|---|
| Energy | 489kcal | 24% |
| Fat | 33.6g | 48% |
| Carbohydrate | 39.1g | 15% |
| of which sugars |
| Allergen | Status |
|---|---|
| Eggs | Contains |
| Peanuts | Contains |
| Soya | May contain |
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| 30.9g |
| 34% |
| Fibre | 3.3g | 11% |
|---|
| Protein | 15.5g | 31% |
|---|
| Sodium | 282mg | 12% |
|---|
Reference intake of an average adult (8400 kJ / 2000 kcal). Fibre is measured against the 30g daily recommendation, which has no statutory reference intake. Figures are an estimate calculated from the ingredient list.
| Gluten | Free from |
|---|
| Crustaceans | Free from |
|---|
| Fish | Free from |
|---|
| Milk | Free from |
|---|
| Tree nuts | Free from |
|---|
| Celery | Free from |
|---|
| Mustard | Free from |
|---|
| Sesame | Free from |
|---|
| Sulphites | Free from |
|---|
| Lupin | Free from |
|---|
| Molluscs | Free from |
|---|
May contain means it depends on the brand you buy — check the label on the product itself.
Allergen information is derived automatically from the ingredient list and is a guide, not a guarantee. Always check the packaging of the products you cook with.
