Soup

Oyster Mushroom Soup

Name: Oyster Mushroom Soup
Prep time: 13 min
Cook time: 20 min
Total time: 37 min
Yield: 4 servings
Ingredients: 1 lb Oyster Mushrooms; 4 tbsp Butter; 1 tsp Salt; 1 cup Water; 2 tbsp Flour; 1 cup Milk; 3 clove Garlic; 1/3 cup Red Wine Vinegar; Red Pepper Flakes

This creamy oyster mushroom soup gets a bright, unexpected kick from a tangy garlic-vinegar topping. It’s a simple, comforting soup that comes together quickly, with the mushrooms sautéed until they release their liquid, then simmered in a milk-thickened broth. Don't skip the finishing drizzle of garlicky vinegar and a pinch of red pepper flakes; they really make the soup sing.

Recipes.zone

August 14, 2026

Back37 minServes 4Easy