ItalianSauce / Dip

Oven Baked Tomato Sauce

Name: Oven Baked Tomato Sauce
Prep time: 15 min
Cook time: 45 min
Total time: 45 min
Yield: 8 servings
Cuisine: Italian
Ingredients: 3 bell peppers - any color; 0.5 teaspoon pepper; 1 pound canned tomatoes; 1 tablespoon capers; 0.5 cup basil; 0.5 cup parsley; 1 clove garlic; 1 jalapeño pepper; 4 tablespoons olive oil; 0.5 cup olives - - any color; 1 large onion; 1 tablespoon oregano; 0.5 teaspoon pepper flakes; 8 servings romano cheese; 3 tomatoes

This sauce is built by roasting a mix of fresh and canned tomatoes with bell peppers, onion, garlic, and a jalapeño. Olives, capers, and a generous amount of fresh herbs like basil and parsley are tossed in with olive oil and baked until everything softens and melds. It's a simple, hands-off way to make a rich, rustic tomato sauce.

Recipes.zone

August 30, 2026

Back45 minServes 8Easy241 kcal