No Bake Cookies Recipe

In a saucepan, combine the butter, cocoa, milk, and sugar over medium-high heat. Stir everything together as it heats.

Bring the mixture to a rolling boil, then let it boil for 1 minute, stirring occasionally, until it thickens slightly.

Take the saucepan off the heat. Stir in the peanut butter, oats, vanilla, and salt until everything is thoroughly combined and the oats are coated.

Line a few cookie sheets with parchment paper or wax paper. Using a tablespoon, drop spoonfuls of the warm mixture onto the prepared sheets. Let them cool for about 30 minutes, or until they've completely hardened and are easy to lift off the sheet.