Main course
Mushroom Tarragon Fish Recipe
This baked fish dish brings together flaky white fish with earthy mushrooms and aromatic tarragon. It's topped with green onions and bread crumbs for a bit of texture, then drizzled with butter before going into the oven. The whole thing bakes up in under twenty minutes, making it a straightforward main course.
About this recipe
Mushroom Tarragon Fish is a main course recipe that takes about 45 min from start to finish and serves 4. It calls for 9 ingredients across 3 steps, and is rated easy. A serving works out at around 517 kcal with roughly 52 g of protein. Filed under pescatarian, high-protein, weeknight dinner and quick.
