IndianDrink
Masala Chai Recipe
Masala chai is a warming, spiced tea, traditionally made with black tea, milk, and a blend of aromatic spices. This recipe uses a classic combination of ginger, cardamom, cloves, cinnamon, and a touch of black pepper for a subtle kick. It’s a quick stovetop brew, where the spices and tea simmer briefly in water before milk and sugar are added to taste. The key is to let the tea steep for a moment off the heat, allowing the flavors to fully meld.
About this recipe
Masala Chai is a Indian drink recipe that takes about 13 min from start to finish and serves 1. It calls for 9 ingredients across 3 steps, and is rated easy. A serving works out at around 40 kcal with roughly 2 g of protein. Filed under quick, comfort food and spicy.
