MexicanMain course
Kk's Fish Tacos Recipe
These fish tacos feature crispy, breaded tilapia fillets, ready to be piled high with fresh toppings. You'll fry the fish until golden, then set out bowls of chopped lettuce, tomatoes, onion, and cilantro, plus lime wedges for a bright finish. It's a build-your-own taco situation, which is always a good idea for feeding a crowd.
About this recipe
Kk's Fish Tacos is a Mexican main course recipe that takes about 45 min from start to finish and serves 10. It calls for 10 ingredients across 10 steps, and is rated medium. A serving works out at around 520 kcal with roughly 48 g of protein. Filed under weeknight dinner, budget, crowd-pleaser and fried.
