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Katie's Unforgettable Salsa is a Mexican sauce / dip recipe that takes about 45 min from start to finish and serves 5. It calls for 11 ingredients across 2 steps, and is rated easy. A serving works out at around 63 kcal with roughly 3 g of protein. Filed under gluten free, dairy free, lacto ovo vegetarian and vegan.
Add the 2 cups cilantro and 2 cloves peeled garlic to the food processor. Pulse for about 30 seconds, until the vegetables are finely chopped but still have some texture.
Add the large can of canned tomatoes, small can of tomato paste, 1 teaspoon salt, 1 teaspoon pepper, 1 teaspoon spice, and 1 teaspoon sugar. Whir for about one minute, or until the salsa reaches your desired consistency — chunky or smoother, it's up to you.
| Nutrient | Amount per serving | Share of reference intake |
|---|---|---|
| Energy | 63kcal | 3% |
| Fat | 0g | 0% |
| Carbohydrate | 15g | 6% |
| of which sugars |
| Allergen | Status |
|---|---|
| Mustard | May contain |
| Sulphites | May contain |
| Gluten | Free from |
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| 8g |
| 9% |
| Fibre | 4g | 13% |
|---|
| Protein | 3g | 6% |
|---|
| Sodium | 696mg | 29% |
|---|
Reference intake of an average adult (8400 kJ / 2000 kcal). Fibre is measured against the 30g daily recommendation, which has no statutory reference intake. Figures are an estimate calculated from the ingredient list.
| Free from |
| Eggs | Free from |
|---|
| Fish | Free from |
|---|
| Peanuts | Free from |
|---|
| Soya | Free from |
|---|
| Milk | Free from |
|---|
| Tree nuts | Free from |
|---|
| Celery | Free from |
|---|
| Sesame | Free from |
|---|
| Lupin | Free from |
|---|
| Molluscs | Free from |
|---|
May contain means it depends on the brand you buy — check the label on the product itself.
Allergen information is derived automatically from the ingredient list and is a guide, not a guarantee. Always check the packaging of the products you cook with.
