AmericanMain course

Grilled Chuck Burgers with Extra Sharp Cheddar and Lemon Garlic Aioli Recipe

Name: Grilled Chuck Burgers with Extra Sharp Cheddar and Lemon Garlic Aioli
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 servings arugula; 8.5 inch cheddar cheese; 1 garlic clove; 1 pound ground chuck; 1 teaspoon lemon juice; 0.25 cup mayonnaise; 2 tablespoons olive oil; 0.125 cup parsley; 4 servings bell pepper; 1 onion; 4 servings salt; 4 kaiser rolls; 2 teaspoons worcestershire sauce

These are grilled chuck burgers topped with sharp cheddar, crisp vegetables, and a bright lemon-garlic aioli. The aioli comes together quickly with mayonnaise, fresh garlic, and a squeeze of lemon juice. Grill the patties until they're nicely seared and the cheese is melted, then pile everything onto kaiser rolls with arugula, bell pepper, and onion.

Recipes.zone

September 21, 2026

Back45 minServes 4Easy803 kcal

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bbq weeknight dinner grilled comfort food budget

About this recipe

Grilled Chuck Burgers with Extra Sharp Cheddar and Lemon Garlic Aioli is a American main course recipe that takes about 45 min from start to finish and serves 4. It calls for 13 ingredients across 1 step, and is rated easy. A serving works out at around 803 kcal with roughly 35 g of protein. Filed under bbq, weeknight dinner, grilled and comfort food.