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Goat Cheese Pesto Pizza is a Italian main course recipe that takes about 45 min from start to finish and serves 4. It calls for 4 ingredients across 6 steps, and is rated easy. A serving works out at around 517 kcal with roughly 12 g of protein. Filed under lacto ovo vegetarian, vegetarian, quick and budget.
| Nutrient | Amount per serving | Share of reference intake |
|---|---|---|
| Energy | 517kcal | 26% |
| Fat | 28g | 40% |
| Carbohydrate | 54g | 21% |
| of which sugars | 4g | 4% |
| Fibre | 3g | 10% |
| Protein | 12g | 24% |
| Sodium | 1,107mg | 46% |
Reference intake of an average adult (8400 kJ / 2000 kcal). Fibre is measured against the 30g daily recommendation, which has no statutory reference intake. Figures are an estimate calculated from the ingredient list.
| Allergen | Status |
|---|---|
| Milk | Contains |
| Gluten | May contain |
| Fish | May contain |
| Tree nuts | May contain |
| Sulphites | May contain |
| Crustaceans | Free from |
| Eggs | Free from |
| Peanuts | Free from |
| Soya | Free from |
| Celery | Free from |
| Mustard | Free from |
| Sesame | Free from |
| Lupin | Free from |
| Molluscs | Free from |
May contain means it depends on the brand you buy — check the label on the product itself.
Allergen information is derived automatically from the ingredient list and is a guide, not a guarantee. Always check the packaging of the products you cook with.
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