ItalianMain course
Goat Cheese Pesto Pizza Recipe
This is a quick and straightforward pizza that comes together in under an hour, using a pre-made crust as its base. It starts with a generous layer of pesto, then gets topped with fresh tomatoes and crumbled goat cheese. The short bake time means the goat cheese warms through and softens, while the crust gets a chance to crisp up at the edges.
Veggie
About this recipe
Goat Cheese Pesto Pizza is a Italian main course recipe that takes about 45 min from start to finish and serves 4. It calls for 4 ingredients across 6 steps, and is rated easy. A serving works out at around 517 kcal with roughly 12 g of protein. Filed under lacto ovo vegetarian, vegetarian, quick and budget.
