Dessert
Fried cocoy banana Recipe
This recipe turns cocoy bananas into a sweet, crispy treat. Each banana is dipped in an egg and cinnamon mixture, then coated in breadcrumbs for a satisfying crunch. Once fried to a deep golden brown, they're ready to serve. It's a straightforward snack or dessert that comes together quickly.
Veggie
About this recipe
Fried cocoy banana is a dessert recipe that takes about 36 min from start to finish and serves 4. It calls for 5 ingredients across 4 steps, and is rated medium. A serving works out at around 2840 kcal with roughly 12 g of protein. Filed under vegetarian, dairy-free, weeknight dinner and quick.
