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Florentine Cookies With Added Pistachios & Raisins is a cakes & baking recipe that takes about 30 min from start to finish and serves 25. It calls for 8 ingredients across 3 steps, and is rated easy. A serving works out at around 118 kcal with roughly 3 g of protein. Filed under gluten free, lacto ovo vegetarian, gluten-free and dairy-free.
Preheat your oven to 300°F (150°C). Line a baking sheet with parchment paper, then brush it very lightly with oil.
In a bowl, mix all the ingredients together until well combined. Drop heaping tablespoon mounds of the batter onto the prepared sheet, making sure they're evenly spaced. Dip a fork in cold water and use it to flatten each cookie, pressing down to minimize any gaps between the almonds.
Let the cookies cool on the baking sheet for a few minutes, then carefully lift them with a thin metal spatula and transfer them to a cooling rack. They will firm up and become crisp as they cool completely.
Once the cookies have cooled, brush the flat underside of each with melted bittersweet chocolate.
| Nutrient | Amount per serving | Share of reference intake |
|---|---|---|
| Energy | 118kcal | 6% |
| Fat | 8g | 11% |
| Carbohydrate | 10g | 4% |
| of which sugars | 6g | 7% |
| Fibre | 2g | 7% |
| Protein | 3g | 6% |
| Sodium | 5mg | 0% |
Reference intake of an average adult (8400 kJ / 2000 kcal). Fibre is measured against the 30g daily recommendation, which has no statutory reference intake. Figures are an estimate calculated from the ingredient list.
| Allergen | Status |
|---|---|
| Eggs | Contains |
| Tree nuts | Contains |
| Soya | May contain |
| Milk | May contain |
| Sulphites | May contain |
| Gluten | Free from |
| Crustaceans | Free from |
| Fish | Free from |
| Peanuts | Free from |
| Celery | Free from |
| Mustard | Free from |
| Sesame | Free from |
| Lupin | Free from |
| Molluscs | Free from |
May contain means it depends on the brand you buy — check the label on the product itself.
Allergen information is derived automatically from the ingredient list and is a guide, not a guarantee. Always check the packaging of the products you cook with.
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