Easy Homemade Rice and Beans

4 steps · 35 min total

1. 01

   Heat the Oil

   In a large pot, warm the olive oil over medium heat.
2. 02

   Sauté the Onion

   Add the onions and cook, stirring occasionally, until they're translucent and soft, about 5 minutes.
3. 03

   Simmer Rice and Beans

   Stir in the black beans, canned tomatoes, chili powder, cumin, ground pepper, and hot sauce (if using). Add the rice and water, then give everything a good stir to combine.

   Increase the heat to medium-high and bring the mixture to a boil. Once boiling, cover the pot tightly and reduce the heat to medium-low, letting it simmer gently. Cook for 15 –20 minutes, or until the rice is fluffy and all the liquid has been absorbed.

4. 04

   Serve

   Serve the rice and beans hot, with salsa, cheese, and sour cream on the side.