SouthernMain course
Crispy Buttermilk Fried Chicken Recipe
This recipe yields crispy fried chicken with a tender, juicy interior, thanks to a buttermilk soak. The chicken gets a seasoned flour coating before frying, creating a golden, crunchy crust. It's a straightforward process, just requiring a good eye on the oil temperature.
About this recipe
Crispy Buttermilk Fried Chicken is a Southern main course recipe that takes about 45 min from start to finish and serves 6. It calls for 7 ingredients across 2 steps, and is rated medium. A serving works out at around 363 kcal with roughly 16 g of protein. Filed under family gatherings, budget, comfort food and fried.
