Main course
Cornish Game Hen with Whisky and Cream Pan Sauce
These Cornish game hens are spatchcocked and roasted until golden and juicy. The technique helps them cook evenly and quickly, getting a good crisp on the skin. You'll season them simply with butter, herbs, salt, and pepper before roasting for under an hour.

Method
5 steps · 45 min total
- 01
Preheat Oven








