Chivito uruguayo

2 steps · 15 min total

1. 01

   Cook the Fillings

   Start by pounding the beef brisket until it's quite thin, then sear it on a hot griddle until nicely browned. While the beef cooks, fry the eggs, bacon, and ham until the bacon is crisp and the eggs are cooked to your liking.
2. 02

   Assemble the Sandwich

   Slice the bread in half lengthwise. Layer the beef brisket, fried eggs, bacon, ham, mozzarella, tomato, and lettuce onto the bottom half. Top with the other half of the bread and serve immediately.