AmericanMain course

Chili con Carne that'll make your taste buds go silly Recipe

Name: Chili con Carne that'll make your taste buds go silly
Prep time: 20 min
Cook time: 120 min
Total time: 150 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 lbs ground beef; 2 Tbsp vegetable oil; 2 medium shallots; 1 bell pepper; 2 cloves garlic; 2 c beef stock; 32 oz kidney beans; 28 oz canned tomatoes; 2 Tbsp chili powder; 1 Tbsp oregano; 1 Tbsp ground cumin; 0.5 tsp ground cayenne pepper; 4 servings salt and pepper; 4 servings toppings

This chili con carne starts with browned ground beef, then simmers with aromatics, beans, and tomatoes for a rich, hearty stew. A blend of chili powder, oregano, cumin, and cayenne gives it a deep, warming spice. It cooks low and slow for about two hours, allowing the flavors to meld, but you can always speed up the thickening if you're in a hurry.

Recipes.zone

October 2, 2026

Back2h 30mServes 4Easy796 kcal

Cook mode

high-protein weeknight dinner cold winter days comfort food one-pot slow-cooked

About this recipe

Chili con Carne that'll make your taste buds go silly is a American main course recipe that takes about 2h 30m from start to finish and serves 4. It calls for 14 ingredients across 12 steps, and is rated easy. A serving works out at around 796 kcal with roughly 75 g of protein. Filed under high-protein, weeknight dinner, cold winter days and comfort food.