MexicanMain course

Chicken Verde Enchilada Casserole Recipe

Name: Chicken Verde Enchilada Casserole
Prep time: 20 min
Cook time: 40 min
Total time: 45 min
Yield: 6 servings
Cuisine: Mexican
Ingredients: 4 chicken breasts; 6 servings lawry's garlic salt and pepper; 2 tablespoons olive oil; 6 ounces cheddar cheese; 6 ounces mozzarella cheese; 19 ounces la victoria chile verde enchilada sauce; 12 corn tortillas; 6 servings cream; 6 servings guacamole; 6 servings tomatoes; 6 servings green onions

This casserole brings together seasoned chicken, corn tortillas, and a tangy chile verde sauce, all layered with plenty of cheddar and mozzarella. The chicken gets a quick sear before shredding, then everything bakes until bubbly and golden. It's a straightforward way to get a hearty meal on the table, finished with your favorite toppings like cream and guacamole.

Recipes.zone

August 22, 2026

Back45 minServes 6Easy537 kcal

Cook mode

high-protein weeknight dinner family gatherings quick comfort food budget kid-friendly

About this recipe

Chicken Verde Enchilada Casserole is a Mexican main course recipe that takes about 45 min from start to finish and serves 6. It calls for 11 ingredients across 13 steps, and is rated easy. A serving works out at around 537 kcal with roughly 35 g of protein. Filed under high-protein, weeknight dinner, family gatherings and quick.