Chicken-Tortilla Chip Soup

This chicken and tortilla chip soup is a straightforward meal, built on a simple broth with chicken breasts, carrots, and a touch of cilantro. Everything simmers together in one pot for about 30 to 40 minutes. When it's ready, you'll add corn chips, Monterey Jack cheese, and fresh avocado slices right into each bowl, adding texture and richness. The whole dish comes together in about 45 minutes.