MediterraneanMain course

Chicken Cacciatore Recipe

Name: Chicken Cacciatore
Prep time: 20 min
Cook time: 90 min
Total time: 45 min
Yield: 6 servings
Cuisine: Mediterranean
Ingredients: 2 chicken breasts; 4 chicken thighs; 2 teaspoons salt; 1 teaspoon pepper; 2 tablespoons olive oil; 0.5 cup flour; 1 large onion; 1 large bell pepper; 6 cloves garlic; 10 mushrooms; 28 ounce canned tomatoes; 0.5 cup wine; 1.5 teaspoons oregano; 6 servings parmesan cheese; 0.25 cup basil leaves

This chicken cacciatore brings together browned chicken pieces, tender vegetables, and a rich tomato-wine sauce. You'll start by dredging chicken breasts and thighs in seasoned flour, then browning them until golden. The sauce builds in the same skillet with onion, bell pepper, garlic, and mushrooms, then simmers with canned tomatoes and white wine. It's a classic braised dish where the chicken cooks slowly in the sauce.

Recipes.zone

September 7, 2026

Back45 minServes 6Medium584 kcal

Cook mode

weeknight dinner family gatherings winter comfort food one-pot slow-cooked

About this recipe

Chicken Cacciatore is a Mediterranean main course recipe that takes about 45 min from start to finish and serves 6. It calls for 15 ingredients across 8 steps, and is rated medium. A serving works out at around 584 kcal with roughly 48 g of protein. Filed under weeknight dinner, family gatherings, winter and comfort food.