AmericanMain course
Cheesy Turkey Meatballs
These turkey meatballs are packed with flavor thanks to shredded carrot, onion, garlic, and a hit of Worcestershire, plus a good amount of cheddar cheese. They come together quickly, about 45 minutes from start to finish. Once browned, they simmer in barbecue sauce, making for a saucy main course.
Method
4 steps · 45 min total
- 01
Combine Ingredients
In a large bowl, combine the ground turkey, breadcrumbs, egg, salt, Worcestershire, milk, shredded carrot, finely diced onion, shredded cheddar cheese, minced garlic, and pepper.
