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Chavrie Stuffed Turkey Burgers is a American main course recipe that takes about 45 min from start to finish and serves 6. It calls for 6 ingredients across 6 steps, and is rated medium. A serving works out at around 361 kcal with roughly 45 g of protein. Filed under high-protein, bbq, summer and grilled.
Mix the turkey mixture gently, just enough to bring all the ingredients together; try not to overmix it. Once combined, form the meat mixture into 12 patties.
On 6 of these patties, gently place a Chavrie disk, pressing down lightly to secure it.
| Nutrient | Amount per serving | Share of reference intake |
|---|---|---|
| Energy | 361kcal | 18% |
| Fat | 10g | 14% |
| Carbohydrate | 22g | 8% |
| of which sugars | 3g | 3% |
| Fibre | 1g | 3% |
| Protein | 45g | 90% |
| Sodium | 380mg | 16% |
Reference intake of an average adult (8400 kJ / 2000 kcal). Fibre is measured against the 30g daily recommendation, which has no statutory reference intake. Figures are an estimate calculated from the ingredient list.
| Allergen | Status |
|---|---|
| Eggs | Contains |
| Milk | Contains |
| Gluten | Contains |
| Soya | May contain |
| Sesame | May contain |
| Sulphites | May contain |
| Lupin | May contain |
| Crustaceans | Free from |
| Fish | Free from |
| Peanuts | Free from |
| Tree nuts | Free from |
| Celery | Free from |
| Mustard | Free from |
| Molluscs | Free from |
May contain means it depends on the brand you buy — check the label on the product itself.
Allergen information is derived automatically from the ingredient list and is a guide, not a guarantee. Always check the packaging of the products you cook with.
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