Dessert

Cambodian Waffles (Num Poum) Recipe

Name: Cambodian Waffles (Num Poum)
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Ingredients: 1/2 cup Rice Flour; 1/2 cup Wheat Flour; 1/2 cup Coconut Milk; 3/4 cup Palm Sugar; 2 Eggs; 1/2 tsp Salt

Num Poum are Cambodian waffles, thin and crispy, with a subtle sweetness from palm sugar and richness from coconut milk. They're made with a blend of rice and wheat flours, which gives them a delicate texture. The batter comes together quickly, then cooks up fast on a hot waffle iron until golden and crisp.

Recipes.zone

August 14, 2026

Back15 minServes 4Easy

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Veggie

vegetarian dairy-free quick budget comfort food

About this recipe

Cambodian Waffles (Num Poum) is a dessert recipe that takes about 15 min from start to finish and serves 4. It calls for 6 ingredients across 1 step, and is rated easy. A serving works out at around 381 kcal with roughly 7 g of protein. Filed under vegetarian, dairy-free, quick and budget.