Side dish
Brussel Sprouts in Bacon and Garlic Sauce Recipe
These brussels sprouts are cooked until tender-crisp, then tossed in a pan with butter, garlic, and bacon bits. A squeeze of lemon juice at the end brightens everything up. It's a straightforward side dish that comes together easily, especially if you have pre-cooked bacon bits on hand.
About this recipe
Brussel Sprouts in Bacon and Garlic Sauce is a side dish recipe that takes about 45 min from start to finish and serves 2. It calls for 8 ingredients across 10 steps, and is rated easy. A serving works out at around 127 kcal with roughly 6 g of protein. Filed under gluten free, keto, low-carb and quick.
