AmericanMain course
Blue Cheese Burgers Recipe
These blue cheese burgers are a straightforward way to get a satisfying meal on the table. Ground sirloin is mixed with bread crumbs, steak sauce, and an egg to form patties, then cooked until browned. A slice of blue cheese melts over the patty, tucked into a toasted bun. This classic combination cooks up in about 45 minutes.
About this recipe
Blue Cheese Burgers is a American main course recipe that takes about 45 min from start to finish and serves 4. It calls for 9 ingredients across 5 steps, and is rated easy. A serving works out at around 659 kcal with roughly 45 g of protein. Filed under high-protein, weeknight dinner, comfort food and grilled.
