BritishMain course
Bean & Sausage Hotpot Recipe
This hotpot brings together browned sausages, creamy butter beans, and a rich tomato sauce. A touch of black treacle and English mustard adds a depth to the sauce. It comes together quickly on the stovetop, simmering for about thirty minutes. Serve it with crusty bread or rice to soak up all the sauce.
About this recipe
Bean & Sausage Hotpot is a British main course recipe that takes about 15 min from start to finish and serves 4. It calls for 5 ingredients across 2 steps, and is rated easy. A serving works out at around 765 kcal with roughly 39 g of protein. Filed under weeknight dinner, cold winter days, winter and one-pot.
