Main course

Basil Tagliatelle with Roasted Red Bell Pepper Salad Recipe

Name: Basil Tagliatelle with Roasted Red Bell Pepper Salad
Total time: 45 min
Yield: 4 servings
Ingredients: 7 ounces tagliatelle; 10 medium bell peppers; 4 garlic cloves; 4 tbsp parsley; 4 tbsp horseradish; 2 green onions; 4 tbsp lemon juice; 3 tbsp extra virgin olive oil; 1 tsp sea salt; 0.33333334 tsp ground pepper

This dish pairs fresh basil tagliatelle with a roasted red bell pepper salad. The salad components—bell peppers, garlic, parsley, horseradish, and green onions—are tossed with lemon juice and olive oil, creating a bright counterpoint to the pasta. It's a straightforward meal that brings together pasta and a zesty vegetable side.

Recipes.zone

August 29, 2026

Back45 minServes 4379 kcal

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Veggie

dairy free lacto ovo vegetarian vegetarian dairy-free quick healthy

About this recipe

Basil Tagliatelle with Roasted Red Bell Pepper Salad is a main course recipe that takes about 45 min from start to finish and serves 4. It calls for 10 ingredients across 1 step. A serving works out at around 379 kcal with roughly 11 g of protein. Filed under dairy free, lacto ovo vegetarian, vegetarian and dairy-free.