Main course

Baked Bean Fritters Recipe

Name: Baked Bean Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 1 servings
Ingredients: 2 ounces baked beans; 2 teaspoons baking powder; 0.25 teaspoon pepper; 4 eggs; 2 tablespoons flour; 1 teaspoon garlic powder; 1 medium bell pepper; 1 serving sauce reserved; 1 small onion; 2 teaspoons salt; 1 cup vegetable oil

Baked bean fritters are a quick way to turn pantry staples into something new. These savory bites mix baked beans with chopped onion, bell pepper, and a simple egg-and-flour batter. They fry up quickly in a skillet until golden and crisp, then get served with a warm, reserved baked bean sauce for dipping. It's a simple, straightforward dish that comes together in under an hour.

Recipes.zone

September 5, 2026

Back45 minServes 1Medium820 kcal

Cook mode

Veggie

lacto ovo vegetarian vegetarian dairy-free budget comfort food fried

About this recipe

Baked Bean Fritters is a main course recipe that takes about 45 min from start to finish and serves 1. It calls for 11 ingredients across 4 steps, and is rated medium. A serving works out at around 820 kcal with roughly 29 g of protein. Filed under lacto ovo vegetarian, vegetarian, dairy-free and budget.