SlovakiaSide dish
Zemiakové Placky Recipe
Zemiakové Placky are crispy Slovak potato pancakes, made from grated potatoes, onion, and garlic, bound with egg and flour. The key to their texture is squeezing out excess moisture from the potatoes before mixing. Fry them until they're deeply golden and serve them hot, perhaps with a dollop of sour cream or a garlic dip.
Veggie
About this recipe
Zemiakové Placky is a Slovakia side dish recipe that takes about 54 min from start to finish and serves 4. It calls for 9 ingredients across 5 steps, and is rated easy. A serving works out at around 437 kcal with roughly 13 g of protein. Filed under vegetarian, dairy-free, budget and comfort food.
