Breakfast

Wild Blueberry Lemon Muffins

Name: Wild Blueberry Lemon Muffins
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 14 servings
Ingredients: 2 cups all purpose flour; 2.5 teaspoons baking powder; 14 servings butter; 1 cup buttermilk; 1 egg; 3 tablespoons lemon juice; 0.25 teaspoon lemon zest; 0.5 cup powdered sugar; 0.75 teaspoon salt; 2 teaspoons vanilla extract; 2 cups blueberries

These muffins are packed with wild blueberries and bright lemon flavor, finished with a simple lemon glaze. They're light and tender, making for a lovely breakfast or snack. You'll have 14 muffins ready in about 45 minutes, from mixing to cooling.

Recipes.zone

August 29, 2026

Back45 minServes 14Easy147 kcal

Cook mode

lacto ovo vegetarian vegetarian brunch quick comfort food kid-friendly baked

Method

Wild Blueberry Lemon Muffins

12 steps · 45 min total

Koulenje

Preheat Oven

Prepare Muffin Tin

Zest the Sugar

Whisk Dry Ingredients

Cream Butter and Sugar

Add Wet Ingredients

Combine Wet and Dry

Fold in Blueberries

Fill Muffin Tins

Bake Muffins

Make Lemon Glaze

Glaze Muffins

What's in it

Contains

May contain

Free from

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