BritishMain course
Vegetarian Casserole
This is a hearty vegetable casserole packed with onions, garlic, carrots, celery, and two kinds of bell peppers. Everything simmers together with tomatoes, vegetable stock, and fresh thyme until the vegetables are tender. Finally, stir in cooked lentils for a bit more body. It's designed to be served with rice, mash, or quinoa.
22 minServes 4
Method
4 steps · 22 min total
- 01
Sauté the Onion
In a large, heavy-based pan, warm the rapeseed oil over medium heat. Add the chopped onion and cook gently for 5 to 10 minutes, stirring occasionally, until it's softened and translucent.
