Cakes & baking

Strawberry Sauce Tartlets Recipe

Name: Strawberry Sauce Tartlets
Total time: 45 min
Yield: 14 servings
Ingredients: 3 tablespoons brandy; 1 egg yolk; 2 cups flour; 3 tablespoons ice water; 3 teaspoons lemon juice; 1 tablespoon milk; 0.125 teaspoon salt; 2 pounds strawberries; 0.25 cup sugar; 0.6666667 cup butter

These Strawberry Sauce Tartlets start with a simple pastry crust, made quickly in a food processor, which gets filled with a bright, brandy-spiked strawberry sauce. The dough comes together by pulsing flour, sugar, and salt with butter until it resembles a coarse meal. With a total time of around 45 minutes, these are a straightforward project for a sweet treat.

Recipes.zone

September 21, 2026

Back45 minServes 14Easy189 kcal

Cook mode

Veggie

lacto ovo vegetarian vegetarian party food summer baked kid-friendly

About this recipe

Strawberry Sauce Tartlets is a cakes & baking recipe that takes about 45 min from start to finish and serves 14. It calls for 10 ingredients across 2 steps, and is rated easy. A serving works out at around 189 kcal with roughly 3 g of protein. Filed under lacto ovo vegetarian, vegetarian, party food and summer.