Soup

Spicy Cauliflower Soup With Garlic Rye Croutons Recipe

Name: Spicy Cauliflower Soup With Garlic Rye Croutons
Prep time: 6 min
Cook time: 39 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons butter; 3 teaspoons butter; 600 grams cauliflower; 0.5 teaspoon cayenne pepper; 0.5 teaspoon chili powder; 2 tablespoons flour; 2 cloves garlic; 1 garlic clove; 200 ml natural yogurt; 1 teaspoon paprika powder; 0.5 teaspoon pepper; 4 slices rye bread; 4 servings salt; 1 liter vegetable stock

This soup combines tender cauliflower with a gentle heat from cayenne and chili powder, thickened with a roux and vegetable stock. It's finished with a swirl of natural yogurt for a creamy texture. The soup is served with crisp rye bread croutons, toasted with garlic until golden.

Recipes.zone

October 2, 2026

Back45 minServes 4Medium229 kcal

Cook mode

Veggie

lacto ovo vegetarian vegetarian cold winter days winter comfort food spicy

About this recipe

Spicy Cauliflower Soup With Garlic Rye Croutons is a soup recipe that takes about 45 min from start to finish and serves 4. It calls for 14 ingredients across 6 steps, and is rated medium. A serving works out at around 229 kcal with roughly 8 g of protein. Filed under lacto ovo vegetarian, vegetarian, cold winter days and winter.