MexicanMain course

Shrimp Tacos with Avocado, Grapefruit, and Creamy Cilantro Sauce Recipe

Name: Shrimp Tacos with Avocado, Grapefruit, and Creamy Cilantro Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Cuisine: Mexican
Ingredients: 18 medium shrimp; 6 servings splash of hot sauce; 0.25 tsp chili powder; 6 servings salt & pepper; 1 Tbsp olive oil; 1 medium tomato; 6 servings segents from pink; 1 avocado; 1 Tbsp lime juice; 0.25 c cilantro; 0.25 tsp salt; 0.5 c cream; 1 serving tacos; 6 servings tacos

These shrimp tacos come together quickly, featuring seasoned shrimp, a bright salsa of avocado and grapefruit, and a creamy cilantro sauce. The shrimp only need a quick 10-minute marinade before a fast 5-minute sear, making this a straightforward meal. You'll layer everything into tortillas: salsa first, then shrimp, a dollop of sauce, and a final squeeze of lime.

Recipes.zone

September 17, 2026

Back30 minServes 6Easy207 kcal

Cook mode

gluten free pescatarian weeknight dinner quick healthy spicy

About this recipe

Shrimp Tacos with Avocado, Grapefruit, and Creamy Cilantro Sauce is a Mexican main course recipe that takes about 30 min from start to finish and serves 6. It calls for 14 ingredients across 5 steps, and is rated easy. A serving works out at around 207 kcal with roughly 9 g of protein. Filed under gluten free, pescatarian, weeknight dinner and quick.