Sheesh Kabobs with Yogurt Dip Recipe

Switch the palette to suit the room. Your choice is saved locally.

Sheesh Kabobs with Yogurt Dip is a Levantine main course recipe that takes about 45 min from start to finish and serves 3. It calls for 15 ingredients across 2 steps, and is rated easy. A serving works out at around 831 kcal with roughly 32 g of protein. Filed under gluten free, ketogenic, gluten-free and keto.
Line a pan with aluminum foil and drizzle with 2 tablespoons olive oil. Arrange the prepared skewers on the pan.
Preheat your oven to 400 degrees and bake the kabobs for 30 minutes, or until they're cooked through and lightly browned.
| Nutrient | Amount per serving | Share of reference intake |
|---|---|---|
| Energy | 831kcal | 42% |
| Fat | 72g | 103% |
| Carbohydrate | 15g | 6% |
| of which sugars |
| Allergen | Status |
|---|---|
| Milk | Contains |
| Celery | May contain |
| Mustard |
Sign in to leave a rating and a note.
Be the first to cook this and tell the rest of us how it went.
| 11g |
| 12% |
| Fibre | 3g | 10% |
|---|
| Protein | 32g | 64% |
|---|
| Sodium | 375mg | 16% |
|---|
Reference intake of an average adult (8400 kJ / 2000 kcal). Fibre is measured against the 30g daily recommendation, which has no statutory reference intake. Figures are an estimate calculated from the ingredient list.
| Sulphites | May contain |
|---|
| Gluten | Free from |
|---|
| Crustaceans | Free from |
|---|
| Eggs | Free from |
|---|
| Fish | Free from |
|---|
| Peanuts | Free from |
|---|
| Soya | Free from |
|---|
| Tree nuts | Free from |
|---|
| Sesame | Free from |
|---|
| Lupin | Free from |
|---|
| Molluscs | Free from |
|---|
May contain means it depends on the brand you buy — check the label on the product itself.
Allergen information is derived automatically from the ingredient list and is a guide, not a guarantee. Always check the packaging of the products you cook with.