Nutella Buttercream Cupcakes with Hidden Cadbury Egg

7 steps · 35 min total

1. 01

   Preheat Oven

   Preheat your oven to 350 degrees.
2. 02

   Prepare Muffin Tin

   Grease a 6-cup jumbo muffin tin.
3. 03

   Combine Wet Ingredients

   In a large bowl, combine the cake mix, milk, vanilla, and oil. Stir until just combined.
4. 04

   Add Eggs

   Add the eggs and beat until everything is well mixed.
5. 05

   Bake Cupcakes

   Pour the batter into the prepared muffin tin and bake for 18 to 21 minutes, or until a toothpick inserted into the center comes out clean.
6. 06

   Hollow and Fill

   Once the cupcakes have cooled slightly, use a small spoon or a paring knife to carefully scoop out a cavity in the center of each cupcake. You want to create enough space to fit a Cadbury egg.

   Gently insert a Cadbury egg into each hollow, making sure the smaller, pointed end of the egg faces up. This helps ensure it's fully covered by the frosting.

7. 07

   Frost Cupcakes

   Once the Cadbury eggs are in place, generously frost each cupcake, ensuring the frosting completely covers the hidden egg.