Nasi Pudina (Mint Rice)

5 steps · 45 min total

1. 01

   Blend Mint and Coconut Milk

   Combine the 1 cup mint leaves with the 1 cup coconut milk in a blender. Process until the mixture is completely smooth and green.
2. 02

   Pour into Rice Cooker

   Pour the blended mint-coconut mixture directly into your rice cooker pot.
3. 03

   Add Rice, Water, Salt

   Add the washed and drained 2 cups rice, 2 cups water, and 4 servings salt to the rice cooker pot.
4. 04

   Cook and Fluff Rice

   Turn on your rice cooker and let it run its cycle. Once the rice is cooked through, use a fork or chopsticks to gently fluff it up, separating the grains.
5. 05

   Serve with Peanuts

   If you like a bit of crunch, sprinkle some roasted peanuts over the rice just before serving.