AsianMain course
Lemongrass And Chilli Prawns Recipe
This dish brings together plump tiger prawns with bright aromatics like lemongrass, ginger, garlic, and chilies. Everything cooks quickly in one pan, simmering in a soy-based sauce until it thickens and coats the prawns. A final stir of kaffir lime leaves adds a fragrant finish. It's a straightforward meal that comes together in about 45 minutes.
About this recipe
Lemongrass And Chilli Prawns is a Asian main course recipe that takes about 45 min from start to finish and serves 5. It calls for 12 ingredients across 4 steps, and is rated easy. A serving works out at around 164 kcal with roughly 15 g of protein. Filed under dairy free, pescatarian, dairy-free and high-protein.
