Larb Salad Recipe

Switch the palette to suit the room. Your choice is saved locally.

Larb Salad is a Thai salad recipe that takes about 45 min from start to finish and serves 8. It calls for 14 ingredients across 6 steps, and is rated easy. A serving works out at around 236 kcal with roughly 13 g of protein. Filed under dairy free, gluten-free, dairy-free and light dinners.
Take the pan off the heat and let the pork cool down a bit while you make the dressing.
In a medium mixing bowl, whisk together the fresh lime juice, fish sauce, sugar, and grated ginger until the sugar dissolves. Give it a taste — it should be a balance of tangy, salty, and sweet.
| Nutrient | Amount per serving | Share of reference intake |
|---|---|---|
| Energy | 236kcal | 12% |
| Fat | 13g | 19% |
| Carbohydrate | 19g | 7% |
| of which sugars |
| Allergen | Status |
|---|---|
| Fish | Contains |
| Gluten | May contain |
| Soya | May contain |
Sign in to leave a rating and a note.
Be the first to cook this and tell the rest of us how it went.
| 15g |
| 17% |
| Fibre | 1g | 3% |
|---|
| Protein | 13g | 26% |
|---|
| Sodium | 2,357mg | 98% |
|---|
Reference intake of an average adult (8400 kJ / 2000 kcal). Fibre is measured against the 30g daily recommendation, which has no statutory reference intake. Figures are an estimate calculated from the ingredient list.
| Celery | May contain |
|---|
| Sulphites | May contain |
|---|
| Crustaceans | Free from |
|---|
| Eggs | Free from |
|---|
| Peanuts | Free from |
|---|
| Milk | Free from |
|---|
| Tree nuts | Free from |
|---|
| Mustard | Free from |
|---|
| Sesame | Free from |
|---|
| Lupin | Free from |
|---|
| Molluscs | Free from |
|---|
May contain means it depends on the brand you buy — check the label on the product itself.
Allergen information is derived automatically from the ingredient list and is a guide, not a guarantee. Always check the packaging of the products you cook with.